This is the Indian name of milk & vermicelli dessert of Iranian origin called “Sheer Khorma” in Persian. It is laced with dry fruits and saffron and is a must at festivals & celebrations.

Payasam

Makes 5 servings

Ready to 3 easy steps

100% vegetarian

No preservatives

NO artificial colours

No artificial flavours

Makes 5 servings of approx. 120g each

Manufactured By:
Gits Food Products PVT. LTD.
Country of Origin: Product of India
Ingredients: Sugar, Vermicelli, Raisins, Milk, Solids, Starch, Almonds, Pistachios, Cardamom and saffron.
Preparation:
Step 1. Blend the contents of the pack with 600ml (20 1/4 fl.oz) milk. Bring to boil stirring continuously.
Step 2. Simmer for 15 min. or until the desired consistency. Stir occasionally.
Step 3. Serve hot or cold.
Product Weight: 100 Grams
Storage Instructions: Keep in Dry and Cool Place
Package: Box