Pink Himalayan Salt originates from fossil marine salt deposits, formed during the Jurassic Era, where is has been preserved and kept pure for over 250 million years. Shielded from impurities and pollutants, this rare and extraordinary salt is hand harvested from the ancient sea salt deposits in the Pristine Himalayan Mountains, where the salt from the ancient ocean was pushed towards the northern part of the mountain range into a high plateau and was compacted with magma fluids originating from deep within the earth. These minerals enrich the salt and provide it with unique characteristics identified by its Himalayan origin, especially the amazing pink color caused by the high natural iron content.
Three Rivers brings to you Pure, Premium and Naturally Fortified Virgin Pink Himalayan Salt in its natural state – free from impurities of any kind, having delectable & delicious flavor, rare crystalline structure, and naturally fortified with 84 trace minerals that are essential for human health. Shan Virgin Pink Himalayan Salt is the Gourmet Food Grade Salt that naturally enhances the taste and flavor of the food giving the ultimate food experience that is JUST PERFECT !!
This salt does not supply iodide, necessary nutrient. Naturally fortified with 84 trace minerals.
Does your salt have these attributes?
Naturally Enriched with 84 trace minerals
Sweet & earthy superior taste
Virgin, pure, premium &naturally pink
No bitter aftertaste
Manufactured By:
Three Rivers
Country of Origin: Product of Pakistan
Product Weight: 600 Grams
Storage Instruction: Keep in cool and dry place
Package: Jar
