The Shan curry powder masala is a spice mix specifically made for cooking almost any kind of curry. Whether you are looking to prepare vegetable, lentil or meat curry, the Shan curry powder masala will be of use to you. While fresh herbs and spices are recommended by chefs for best results, prepackaged mixes such as the Shan curry powder are a great way of saving time while cooking. This Shan curry powder masala comes in a one kilogram pack that is suitable for people who cook curries and other Indian cuisine regularly.
Manufactured by:
Shan Foods (private) Ltd.
Country of Origin: Product of Pakistan
Ingredients: Red Chilli, Slt, Paprika, Coriander, Turmeric, Cumin, Cinnamon, Ginger, Garlic, Black Pepper, Green Cardamom, Dehydrated Onion, Fenugreek Seed, Nutmeg, Bay Leaf, Black Cumin, Clove, Green Mango, Dried Tomato, Papain
Product Weight: 1000 Grams (35 OZ)
Storage Instructions: Keep in Dry and Cool Place
Pakage: Box
Direction: Box
HALAL
Curry Powder Masala
Preparation
Cooking
Serving
10 Mins
30 Mins
4
Ingredients
Meat 500 gm
Onion 3 medium (sliced)
Yogurt ½ cup (beaten)
Tomato 1 small (chopped)
Ghee/oil ½ cup
Shan Curry powder 2-3 tbsp
Method
1. Fry onion in hot oil/ghee until golden then add meat and stir fry for a few minutes.
2. Add yogurt, tomato and curry powder; cook for 2 minutes then add 2 glasses water.
3. Cover and cook on slow heat until meat tender.
4. Serve with roti, naan or rice.
