National Masala is known for offering superior quality readymade masala products. The Cooking Spices manufactured by National Foods and supplied by KhanaPakana.com are remarkable for their unique flavor. The various spices available with KhanaPakana.com are Coriander Powder, Red Chilli Powder, Red Chilli, Turmeric Fingers, and Turmeric Powder. They are commonly used to treat all kind of food stuffs as flavoring agent.
1 Pack for 1 1/2 Kg Meat
Manufactured By:
National Foods Limited
Country Of Origin: Product of Pakistan
Ingredients: Salt, Red Chilli, Cumin Seed, Black Pepper, Coriander, Green Chilli, Nutmeg, Artificial tikka Flavour, Citric Acid (E330), Mace, Monosodium, Glutamate (E621) as flavour enhancer
Product Weight: 50 Grams
Storage Instructions: Store in Cool, Dark and Dry Place
Directions: Box
Package: Box
HALAL
National Tikka Boti
Preparation
Cooking
Serving
15 Mins
20-30 Mins
6-8
Ingredients
Beef 1-1 ½ kg (small pieces)
Garlic paste 1 tbsp
Ginger paste 1 tbsp
Raw papaya paste ½ cup (with skin)
Oil/ghee ½ cup
National Tikka Boti Masala 1 packet
Method
1. Add garlic, ginger, raw papaya, oil/ghee and national tikka boti masala in meat and leave for 3-4 hours.
2. Thread on skewers.
3. BBQ on medium heat of coals. Avoid burning.
4. Delicious tikka boti is ready to serve with chappati, salad and chutney.
