The ever so popular rava idlis were first invent at MTR! Due to the short supply on rice during World War II, MTR experimented with wheat and thus was born the enormously famous “Rava Idli”. This instant mix is a blend of the finest ingredients and also suitable for vegetarians. Easy to cook recipe is provided on the back of the package. Serve hot with coconut chutney and potato sagu.
Rava Idli is a variation of the popular South Indian breakfast item, made with semolina.
The promise of purity
Easy to make
Serve hot with chutney, sambar or sagu
Appetizer
Suitable for vegetarians
Country of Origin: Product of India
Ingredients: Semolina (84%), Hydrogenated vegetable oil (made from the combination of oils such as sunflower, ricebran, soybean, palm&sesame), bengalgram dal, cashewnut, salt, curry leaves, sodium bicarbonate(leavening agent), musturd, green chilli and ginger.
Product Weight: 500 Grams
Storage Instructions: Keep in Cool & Dry Place
Package: Box
