A marvel of KRBL ingenuity and Himalayan earth wind and water, India Gate Classic is an exotic new class of Basmati. It embodies not one or two or three but all the attributes of true basmati: smooth, pearl white grains-extra fine, extra-long. On cooking, the grains fluff up to more than twice the original length; and wont break or stick together. The aroma is delicate; and the taste sweetly delicious. Add it all up, and you have a basmati thats beyond compare.
True basmati
Smooth, pearl
Extra-long
Taste sweetly delicious
White grains-extra fine
The aroma is delicate
Cooking method
Open pan: In a large cooking pot, bring water to rolling boil. Add the drained rice and stir gently. Cook uncovered for 6-7 minutes on medium heat. Drain and rinse with more boiling water. Strain excess water and serve.
For best results:
Soak the rice for 30 minutes in lukewarm water prior to cooking
Use a large cooking pot with wider base giving rice maximum space to expand
Do not prepare large quantity of rice in small pot
Aged rice: Why aged rice? For basmati to flower in all its unique attributes, it must be matured for at least one year. The result on cooking, the grains double in size, wont break or stick together; and release a characteristic aroma. The two-colour pyramid on this pack in our guarantee that you are buying India Gate Basmati Rice Classic has been carefully aged for two years.
Country of origin: India
Product Weight: 4.54 Kg (10 LB)
Packaging: Bag
