For a hundred years, Cadbury Dairy Milk chocolate has been made with the finest cocoa and mix of ingredients. It is the beans from the ripe, golden pods on the cocoa tree that are harvested to make chocolate. We selected this cocoa to produce the delicious flavour and texture of South Africa? best loved chocolate. Made with a glass and a half of milk, each slab is deliciously rich, smooth and creamy.
Milk chocolate was first made by Cadbury in 1897 by blending milk powder with the basic chocolate ingredients of cocoa butter, cocoa mass and sugar.
Manufactured By:
Kraft Food’s
Ingredients: Sugar, Milk solids, Cocoa mass, Cocoa butter, Vegetable fat, Emulsifiers (Soya) (E322, E476), Flavourants.
Milk chocolate: Cocoa solids 22% min., Milk solids 23% min.
Product Weight: 40 Grams
Storage Instructions: Keep in Dry and Cool Place
Package: Packet
Allergens: This product may contain traces of peanuts, tree nuts and gluten.
Recommended Dietary Allowance for individual older than 13 years.